<h5><strong><span class="font-882376">On Air: 08.07.2021</span></strong></h5>
<h4><span style="font-weight:normal;"><span class="font-555555">Supper’s Consulting Editor Heleri Rande in conversation with Lydia Forte, Group Director of Food & Beverage at Rocco Forte Hotels talking about changes in luxury hospitality and new openings.<br />
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On Air: 08.07.2021 Supper’s Consulting Editor Heleri Rande in conversation with Lydia Forte, Group Director of Food & Beverage at Rocco Forte Hotels talking about changes in luxury hospitality and new openings.

<strong>On Air: 08.07.2021</strong>
Supper’s Consulting Editor Heleri Rande in conversation with Lydia Forte, Group Director of Food &amp; Beverage at Rocco Forte Hotels talking about changes in luxury hospitality and new openings.<br>

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#4 LYDIA FORTE

#4 LYDIA FORTE