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Demand for food assistance is rising, just as Kentucky’s food banks are being struck by shortages of both donated food and volunteers. In this episode, we highlight the impact the coronavirus is having on food banks and the people they serve. Plus an update on our Commonwealth, Common Health program.
Episode show notes:
By Amy McGrathDemand for food assistance is rising, just as Kentucky’s food banks are being struck by shortages of both donated food and volunteers. In this episode, we highlight the impact the coronavirus is having on food banks and the people they serve. Plus an update on our Commonwealth, Common Health program.
Episode show notes: