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This week, I sit down with Severin, a world traveler and IT engineer who shares his love for food, culture, and exploration, to dive into the rich flavors and cultural traditions of his home country.
We chat about iconic dishes like potato dumplings with sheep’s cheese and hearty soups, uncovering the unique stories and techniques behind Slovakia’s favorite meals.
Based in Košice, Slovakia, Severin discusses how its geography and neighboring countries influence Slovak cuisine and culture.
Severin gives us a glimpse of what makes the holidays special, including traditional dishes like carp, sweet poppy seed rolls, and the customs that bring families together.
Sign up for the newsletter!! Each month I'll be sending out a newsletter with insider tips Sign up HERE!
@TastyTrailsTravelPod and @Travel.Trails___ on Instagram to stay up to date on episodes and all things food & travel
By Katie JohnsonThis week, I sit down with Severin, a world traveler and IT engineer who shares his love for food, culture, and exploration, to dive into the rich flavors and cultural traditions of his home country.
We chat about iconic dishes like potato dumplings with sheep’s cheese and hearty soups, uncovering the unique stories and techniques behind Slovakia’s favorite meals.
Based in Košice, Slovakia, Severin discusses how its geography and neighboring countries influence Slovak cuisine and culture.
Severin gives us a glimpse of what makes the holidays special, including traditional dishes like carp, sweet poppy seed rolls, and the customs that bring families together.
Sign up for the newsletter!! Each month I'll be sending out a newsletter with insider tips Sign up HERE!
@TastyTrailsTravelPod and @Travel.Trails___ on Instagram to stay up to date on episodes and all things food & travel