Time4Coffee Podcast

451: How to Break Into the Vegan Food Industry Making Soups With Sara Polon, Soupergirl [Espresso Shots]


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Sarah Polon is the founder of Soupergirl, a Washington D.C.-based company that sells healthy, vegan soups with locally-sourced ingredients.  It was Michael Pollan’s book, The Omnivore’s Dilemma, that inspired Sarah to quit her job and start a food business to educate her community on the importance of connecting with the food they eat and properly nourishing their bodies.
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Time4Coffee PodcastBy Andrea Koppel

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