In this engaging podcast episode, Kelly Broad, a seasoned chief stew, provides an insider's look into the luxurious world of superyachts. Starting her career in 2011, Kelly shares her journey from a green stewardess to leading a team, maintaining the impeccable standards required onboard, and catering to high-profile guests. She discusses the diversity of duties, ranging from guest service to managing dietary needs, and reflects on working with celebrity guests like Johnny Depp. Kelly also addresses common misconceptions about superyacht life, fueled by popular TV shows and films, highlighting the real challenges and rewards of her career.