<p><strong>Teves 24:</strong></p>
<ul>
 <li>Blood in Milk</li>
 <li>Meat and Dairy: the Prohibition</li>
  <li>Keeping Meat and Dairy Apart</li>
  <li>Separate Utensils</li>
  <li>Waiting Between Meat and Dairy</li>
  <li>Sharp Foods</li>
  <li>Milk Substitutes</li>
  <li>Changing the Use of a Utensil</li>
  <li>Food Left in the Hands of a Non-Jew</li>
</ul>

Teves 24: Blood in Milk Meat and Dairy: the Prohibition Keeping Meat and Dairy Apart Separate Utensils Waiting Between Meat and Dairy Sharp Foods Milk Substitutes Changing the Use of a Utensil Food Left in the Hands of a Non-Jew

🥓🫷46:4-16 | Non-Kosher Foods

Doing Jewish Daily is a 10-15 minute daily podcast discussing how to practically live a Jewish life. It is based upon the book, Kitzur Shulchan Aruch, written by Rabbi Shlomo Gantzfreid in the late 1800s. We will complete the entire book over the course of one year.

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🥓🫷46:4-16 | Non-Kosher Foods

🥓🫷46:4-16 | Non-Kosher Foods