On this week's restaurant review, Ray talks about his return experience at Mabel Gray, touching on the weirdness of leaving the state during coronavirus, all the aspects of touching things during travel you forget about, and updates to the restaurant itself before breaking down all the courses ordered that night. For more on chef James Rigato and Mabel Gray, visit spoonmob.com/jamesrigato. For all things Spoon Mob, visit spoonmob.com and make sure to follow us on Instagram (@spoonmob), Twitter (@spoonmob1), and Facebook (@spoonmob1).