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In this episode Michelle Gatchell and Dan Rockwell catch the Momentum of Chad Goodwin, Co-Owner and Chef at 4th and State Diner. It is a vegan diner in the heart of downtown Columbus, OH. Hear how he strives to show that his dishes are just as flavorful as their non-vegan alternatives. Plus, he talks about how COVID has really changed the game for hiring employees.
By Midwest MomentumIn this episode Michelle Gatchell and Dan Rockwell catch the Momentum of Chad Goodwin, Co-Owner and Chef at 4th and State Diner. It is a vegan diner in the heart of downtown Columbus, OH. Hear how he strives to show that his dishes are just as flavorful as their non-vegan alternatives. Plus, he talks about how COVID has really changed the game for hiring employees.