<p>Chef Bernard Bennett has taken the Lowcountry by storm since he opened Okan in Old Town Bluffton last year. What started as a food truck is now a busy restaurant that has helped put him on the culinary map, including being nominated for a prestigious James Beard Award and appearing on Food Network’s show Chopped. He visited our studio to talk about what’s next. </p>

Chef Bernard Bennett has taken the Lowcountry by storm since he opened Okan in Old Town Bluffton last year. What started as a food truck is now a busy restaurant that has helped put him on the culinary map, including being nominated for a prestigious James Beard Award and appearing on Food Network’s show Chopped. He visited our studio to talk about what’s next.

<p>Chef Bernard Bennett has taken the Lowcountry by storm since he opened Okan in Old Town Bluffton last year. What started as a food truck is now a busy restaurant that has helped put him on the culinary map, including being nominated for a prestigious James Beard Award and appearing on Food Network’s show Chopped. He visited our studio to talk about what’s next.&nbsp;</p>

5 Questions With Okan Chef Bernard Bennett

Leaders from the Hilton Head Island-Bluffton Chamber of Commerce sit down with thought leaders from all around and talk business, entertainment, tourism and wellness!

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5 Questions With Okan Chef Bernard Bennett

5 Questions With Okan Chef Bernard Bennett