Bake to the Future

#50 Behind the Scenes at ABA - Membership


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How does a trade association work? What makes ABA different than other trade associations? How has the membership changed over the years and where are we headed? ABA's very own Membership Team answers these questions and more.

With special guests:

Jennifer Colfelt, Vice President of Membership and Operations, ABA and Ben Simpson, Director of Membership, ABA

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Bake to the FutureBy American Bakers Association

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