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Today's episode (our 50th!) is an ode to childhood classics. We hosted a Sobremesa at @dearfriendbooks, in celebration of whimsical fables and stories that sparked our creativity as kids. Ultimately these tales made us dream big, and hopefully still do. We enjoyed a 4-course menu by chef Pri from @nueva.yolk inspired by the elements in some of our favorite childhood books. We embraced the beginning of summer with sips of natural wines curated by our friends at dear friend, and indulged in breads by @apt2bread, all surrounded by florals by @saintagnes.studio and tableware by @quitenice.studio.
Thank you to all of our guests for opening up and being part of this memorable evening.
Find photos of the evening @cheveremeanscool, captured by @st.cine.
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Today's episode (our 50th!) is an ode to childhood classics. We hosted a Sobremesa at @dearfriendbooks, in celebration of whimsical fables and stories that sparked our creativity as kids. Ultimately these tales made us dream big, and hopefully still do. We enjoyed a 4-course menu by chef Pri from @nueva.yolk inspired by the elements in some of our favorite childhood books. We embraced the beginning of summer with sips of natural wines curated by our friends at dear friend, and indulged in breads by @apt2bread, all surrounded by florals by @saintagnes.studio and tableware by @quitenice.studio.
Thank you to all of our guests for opening up and being part of this memorable evening.
Find photos of the evening @cheveremeanscool, captured by @st.cine.