Chef & co-owner of The Corner Pantry (TCP), Neill Howell returns to the podcast to talk growth, creativity, and keeping standards high. 

Howell & TCP has expanded the cafe and deepened their commitment to local sourcing. Howell shares his philosophy behind TCP's menu and how to build community through food. Also, Howell discusses how evolving, being creative and has kept the business successful for 11+ years.

Topics Covered:

• How Corner Pantry expanded while keeping its identity intact
• The creative challenge of seasonal, local sourcing
• Catering as a creative and financial engine
• Why restaurant work is more than food—it’s relationships
• Staying relevant through change, quality, and experimentation

🎧 Listen to Neill Howell’s first episode in our archive for more on his culinary roots and vision. 📍 Corner Pantry Website: https://cornerpantrybaltimore.com

Host: Rob Lee
Music: Original music by Daniel Alexis Music with additional music from Chipzard and TeTresSeis.
Production:

• Produced by Rob Lee & Daniel Alexis
• Edited by Daniel Alexis
• Show Notes courtesy of Rob Lee and Transistor

Photos:

• Rob Lee photos by Vicente Martin for The Truth In This Art and Contrarian Aquarian Media.
• Guest photos courtesy of the guest, unless otherwise noted.

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