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Hosted and produced by Tally DeVuono & David Adler
Music and art by Rich DeVuono
Follow us: https://www.instagram.com/touchethepodcast/
https://www.instagram.com/davidsamadler/
https://www.instagram.com/taligator_/
Send us your questions: [email protected]
In this episode we discuss sushi tasting menus at Uchi, sake pairings, fried milk, reptile breeder conferences, the women’s sports movement, NIL, little treat culture, and so much more!
By Touché the Podcast™Hosted and produced by Tally DeVuono & David Adler
Music and art by Rich DeVuono
Follow us: https://www.instagram.com/touchethepodcast/
https://www.instagram.com/davidsamadler/
https://www.instagram.com/taligator_/
Send us your questions: [email protected]
In this episode we discuss sushi tasting menus at Uchi, sake pairings, fried milk, reptile breeder conferences, the women’s sports movement, NIL, little treat culture, and so much more!