REACH

51. Living with Food Challenges


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For many people with autism, food sensitivites and sensory challenges tend to contribute to aversions when it comes to eating certain types of foods. 

Some struggle with Avoidant/Restrictive Food Intake Disorder (ARFID), which is an eating disorder that involves extreme picky eating caused by sensory sensitivities or food-based fears. In some cases, this can lead to severe malnutrition.

Research is increasingly finding connections between the ARFID and autism spectrum disorder (ASD).

Listen to this podcast to learn more. 

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REACHBy Stacey Hoaglund

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