Gastronomy Made Easy With Paulo Daumas

#54: How To Tell If An Egg Has Gone Bad?


Listen Later

In this short today, Paulo goes back to basics to teach the simple ways to test the freshness of an egg.  Those who cook may have already had the ungrateful surprise of breaking an egg and discovering it was bad. However, some simple tests prevent this bad luck.  A simple visual inspection can save you from picking low-quality eggs when buying them. Choose only those with clean and non-cracked shells.  After the purchase, if you are still questioning whether the egg is fresh or not, place it in a glass with enough water to cover it, and if it sinks completely, it will be fresh, but if it floats, it is old or bad.

Author Paulo Daumas: Gastronomy Specialist

----------

Important Links

▶ Download our Powerful Resource and Discover Now the Primary Grapes Used to Produce White and Red Wines:

▶ Join over 3000 wine lovers on our wine course: HOW TO TASTE, SERVE, PAIR, AND STORE YOUR WINES confidently: 

Sign up for our newsletter, join thousands of subscribers, and get our best content delivered periodically:

▶ Access the link to subscribe on our Youtube channel and activate the notifications to be notified. New videos daily!

----------

*Don't miss any episodes; Follow our channels and stay tuned for all the news in the Gastronomy universe. We are waiting for your "Wave" there 😉

GastroVino Academy Website

Instagram

Youtube

Facebook

Tiktok

Twitter

LinkedIn

GastroVino Academy is an entertainment and education company founded in 2021. We produce documentaries, articles, interviews, podcasts, courses, and much more. Our focus is on informative and educational content related to the Gastronomy universe, its production chain, and rescuing local traditions and customs. Join us on this journey!  😊

#GastroVino Academy

...more
View all episodesView all episodes
Download on the App Store

Gastronomy Made Easy With Paulo DaumasBy Paulo Daumas