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Everyone loves chocolate, right? The flavours, the textures,
This week on Talking in the Dark Evie speaks with The Blind Chocolatier, Stuart Hann.
Over the course of today’s conversation Evie learns all about Stuart’s life, career and craft first hearing about how he lost his sight and the dramatic impact this had upon his life and job as a chef, and then the resilience and resourcefulness Stuart showed responding and adapting to his changing circumstances. Stuart also talks about how he now makes his chocolates and sells them out of his shop in the Lake District and through his on-line platform.
This was a fantastic conversation with an amazing guest and we thank Stuart for his time and energy.
By ...Everyone loves chocolate, right? The flavours, the textures,
This week on Talking in the Dark Evie speaks with The Blind Chocolatier, Stuart Hann.
Over the course of today’s conversation Evie learns all about Stuart’s life, career and craft first hearing about how he lost his sight and the dramatic impact this had upon his life and job as a chef, and then the resilience and resourcefulness Stuart showed responding and adapting to his changing circumstances. Stuart also talks about how he now makes his chocolates and sells them out of his shop in the Lake District and through his on-line platform.
This was a fantastic conversation with an amazing guest and we thank Stuart for his time and energy.