Why is it that wine (and all alcoholic beverages) are the only products in the supermarket that don't have nutritional labeling?  Ever thought about that? 

Have you ever wondered what is in them? 

In spite of my years in the health and fitness industry, I hadn't really given it a second thought... until having Todd White, the owner of Dry Farm Wines, on this podcast.

Our conversation is fascinating - about the wine making process and what makes the wines he curates significantly different from any wine you will find in the United States.