Local restaurants abound in our lovely Chicago neighborhood. One of them, Dolce Casa Cafe, is a favorite of your hosts. Walk past the cafe at almost any time, and you'll see residents relaxing, enjoying unique fare, and sipping on coffee. Like ours, most communities will embrace a new eatery, and yet a large percentage of them fail. In this episode, Nicholas and Joshua are joined by Ross Outten to discuss the real-world implications of running a successful restaurant.