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On this week's episode of MasterMind Podcast, Chris and Malia are joined by Chef JRob, out of Atlanta, Georgia to discuss the how his journey has been as a chef. Chef explains how he got started with cooking. During the conversation, breaks down what goes into massive social media following and how he approaches creating content for his followers. Chef also shares why booking him for an event is more than just a regular catering event. If you missed our last episode, don't worry, click here we got you! Make sure you're following and subscribed to us on the following platforms to keep up with our lit reviews: Twitter, Instagram, Facebook, Spotify, Stitcher, iHeart Radio, Youtube, and Apple Podcast. Leave a rating and a review on Apple Podcast for our official MasterMind Podcast challenge. It'll only take 2 minutes.
By Malia Brown and Chris Ruffin, Jr.On this week's episode of MasterMind Podcast, Chris and Malia are joined by Chef JRob, out of Atlanta, Georgia to discuss the how his journey has been as a chef. Chef explains how he got started with cooking. During the conversation, breaks down what goes into massive social media following and how he approaches creating content for his followers. Chef also shares why booking him for an event is more than just a regular catering event. If you missed our last episode, don't worry, click here we got you! Make sure you're following and subscribed to us on the following platforms to keep up with our lit reviews: Twitter, Instagram, Facebook, Spotify, Stitcher, iHeart Radio, Youtube, and Apple Podcast. Leave a rating and a review on Apple Podcast for our official MasterMind Podcast challenge. It'll only take 2 minutes.