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David Roper, Senior Winemaker at Villa Maria, unpacks the winemaking behind this famous New Zealand brand's flagship wine. He explains how they maintain consistency across varying vintages and Marlborough's three key sub-regions. He also discusses common cellar problems and their solutions, as well as market fluctuations and the challenges and opportunities in grape supply.
By Mike Best MW & Nelson PariDavid Roper, Senior Winemaker at Villa Maria, unpacks the winemaking behind this famous New Zealand brand's flagship wine. He explains how they maintain consistency across varying vintages and Marlborough's three key sub-regions. He also discusses common cellar problems and their solutions, as well as market fluctuations and the challenges and opportunities in grape supply.