We chat about what we're reading this week and a Netflix show we're excited about (00:40) and then get into our relationship with food and cooking and how it's changed over the years (3:53). Don't miss the avocado, meatloaf, and baked potato stories (12:30, 16:40, 30:13) and us sharing the philosophy we follow when it comes to eating healthy (31:29), our thoughts on diets (44:52), and what we do at home to try and eat healthy even when we're busy (54:07). As always, we close it out with a WNRS card (58:37), the tofu dish of the week (1:07:55), and a thank you shout-out (1:09:29)!

Chat with us on Twitter and Instagram @abtofuhouse or email us at [email protected]! New episodes are released every Monday! Our theme song and beats are by Aji Sjamsu! Thanks for hanging out with us!