This week, Beth and Dianne sit down with Cara Steele, Co-Founder of Restaurant Hospitality Institute. Cara is a C-Sweet member with over 23 years of experience in the casino and resort industry. She shares her journey from finance to human resources, emphasizing her deep knowledge in data analytics and consumer behavior. She co-founded the Restaurant Hospitality Institute, providing front-of-house training for food service professionals, and is also involved with St. Jude's Ranch for Children, which supports abused and neglected children. Cara's diverse career includes contributions to corporate boards, anti-trafficking efforts, and community programs. She highlights the importance of networking, reinvesting in team members, and creating opportunities for vulnerable populations. 

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