Anne talks through making this easy honey soy pork tenderloin in the sous vide, but feel free to use this marinade with other cooking methods as well.

The printable recipe is linked above, but if you're making your grocery list here's what you'll need:

Meat: 1 pork tenderloin (about 1 lb)

Marinade: Low sodium soy sauce (1/3 cup), honey (2 tbsp), black pepper (1/4 tsp), garlic (4 cloves)

Searing: 1 tbsp neutral oil

Single use items: Gallon ziplock, paper towels, aluminum foil