In this episode, Dr. John McDougall answers YOUR questions about weight loss, hypothyroidism, eating fats, wether a salt-free diet is healthy, and much more. We also talked about surviving the California wildfires in 2017 and what his retirement plans are as a medical doctor.

Dr. John McDougall is the author of The Starch Solution and a medical doctor who has been speaking out about the effects of nutrition on disease for over 50 years. He graduated from Michigan State University’s College of Human Medicine, performed his internship at Queen’s Medical Center in Honolulu, Hawaii, and did his medical residency at the University of Hawaii. Dr. McDougall has been certified as an internist by the Board of Internal Medicine and the National Board of Medical Examiners. He is also the founder of the Dr. McDougall's Health & Medical Center and director of the McDougall Program.

🎙 Show Notes: https://www.bananiac.com/podcast/john-mcdougall-7

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