We look at the world of drinking with a secret barrel room, the spiritual side of mezcal, the language of wine, and the trend of being sober curious. Broadcast dates for this episode: <ul><li>February 14, 2020 (originally aired)</li><li>February 12, 2021 (rebroadcast)</li></ul>

We look at the world of drinking with a secret barrel room, the spiritual side of mezcal, the language of wine, and the trend of being sober curious.Broadcast dates for this episode:February 14, 2020 (originally aired)February 12, 2021 (rebroadcast)

We look at the world of drinking with a secret barrel room, the spiritual side of mezcal, the language of wine, and the trend of being sober curious. Broadcast dates for this episode: <ul><li>February 14, 2020 (originally aired)</li><li>February 12, 2021 (rebroadcast)</li></ul>

701: The Culture of Drinking

The Splendid Table has always connected people through the common language of food and eating. Now with award-winning food journalist Francis Lam at the helm, we’re bringing forward even more fresh voices and surprising conversations at the intersection of food, people and culture – covering everything from the global appeal of sesame to the impact of Instagram on everyday eating. It’s a food show where everyone is welcome. Produced by American Public Media.

Share 701: The Culture of Drinking

Sign up to save your podcasts

701: The Culture of Drinking

701: The Culture of Drinking