We’re back in the kitchen and getting cooking inspiration from VICE’s Farideh Sadeghin and we talk to SF Chronicle’s restaurant critic Soleil Ho about the future of restaurants <br />

We’re back in the kitchen and getting cooking inspiration from VICE’s Farideh Sadeghin and we talk to SF Chronicle’s restaurant critic Soleil Ho about the future of restaurants

We’re back in the kitchen and getting cooking inspiration&nbsp;from&nbsp;VICE’s Farideh Sadeghin and we talk to SF Chronicle’s restaurant critic Soleil Ho about the future of restaurants <br>

740: Back To The Kitchen with Farideh Sadeghin and Soleil Ho

The Splendid Table has always connected people through the common language of food and eating. Now with award-winning food journalist Francis Lam at the helm, we’re bringing forward even more fresh voices and surprising conversations at the intersection of food, people and culture – covering everything from the global appeal of sesame to the impact of Instagram on everyday eating. It’s a food show where everyone is welcome. Produced by American Public Media.

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740: Back To The Kitchen with Farideh Sadeghin and Soleil Ho

740: Back To The Kitchen with Farideh Sadeghin and Soleil Ho