As we kick off 2024, we sat down to discuss labor market dynamics and changing consumer preferences, as well as anticipated legislative and regulatory issues on the horizon. With special guests: Eric Dell, President and CEO, American Bakers Association and Rasma Zvaners, Vice President Regulatory & Technical Services, American Bakers Association

As we kick off 2024, we sat down to discuss labor market dynamics and changing consumer preferences, as well as anticipated legislative and regulatory issues on the horizon. With special guests: Eric Dell, President and CEO, American Bakers Association and Rasma Zvaners, Vice President Regulatory & Technical Services, American Bakers Association

As we kick off 2024, we sat down to discuss labor market dynamics and changing consumer preferences, as well as anticipated legislative and regulatory issues on the horizon. With special guests: Eric Dell, President and CEO, American Bakers Association and Rasma Zvaners, Vice President Regulatory &amp; Technical Services, American Bakers Association

#76 2024 Policy and Trends Outlook

The wholesale baking industry mixes tradition and innovation to feed the world and the economy - generating some major dough while employing nearly 800-thousand people in the US. We bring you a fresh take on the latest trends and issues impacting the baking sector through exclusive insights and conversations.

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#76 2024 Policy and Trends Outlook

#76 2024 Policy and Trends Outlook