<p>In this episode we explore Baskin-Robbins' upcoming Polar Pizzas, two future Chips Ahoy flavors, Fiber One Ice Cream, Ryan's time spent at Baskin-Robbins' headquarters, and much more. Show notes are available at <a href="http://www.thenoshshow.com/76/">www.thenoshshow.com/76/</a>.</p>

In this episode we explore Baskin-Robbins' upcoming Polar Pizzas, two future Chips Ahoy flavors, Fiber One Ice Cream, Ryan's time spent at Baskin-Robbins' headquarters, and much more. Show notes are available at www.thenoshshow.com/76/.

<p>In this episode we explore Baskin-Robbins' upcoming Polar Pizzas, two future Chips Ahoy flavors, Fiber One Ice Cream, Ryan's time spent at Baskin-Robbins' headquarters, and much more. Show notes are available at&nbsp;<a href="http://www.thenoshshow.com/76/" rel="noopener noreferrer">www.thenoshshow.com/76/</a>.</p>

76: Too Much Fiber

The Nosh Show is a discussion about the latest in junk food and fast food. We talk about products like new Oreo flavors before they hit shelves, Taco Bell test items, and much more. It's hosted by four bloggers who have reviewed thousands of products from store shelves and fast food menus.

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76: Too Much Fiber

76: Too Much Fiber