This week Scott is joined by Andrew Russell the General Manager at Speyside Cooperage.  
First opened in 1947, the Speyside Cooperage now produces and repairs nearly 150,000 casks for the Scotch Whisky industry every year. Andrew became the General Manager at Speyside Cooperage in 2008 after over 20 years at Whyte and Mackay.

This week Scott is joined by Andrew Russell the General Manager at Speyside Cooperage. First opened in 1947, the Speyside Cooperage now produces and repairs nearly 150,000 casks for the Scotch Whisky industry every year. Andrew became the General Manager at Speyside Cooperage in 2008 after over 20 years at Whyte and Mackay.

This week Scott is joined by Andrew Russell the General Manager at Speyside Cooperage. &nbsp;
First opened in 1947, the Speyside Cooperage now produces and repairs nearly 150,000 casks for the Scotch Whisky industry every year. Andrew became the General Manager at Speyside Cooperage in 2008 after over 20 years at Whyte and Mackay.

#8 - Andrew Russell, Speyside Cooperage

Presented by the team behind Tomatin Single Malt, the Softer Side Sessions are a series of conversations dedicated to telling the stories of the people that make Scotch Whisky the most exciting spirit in the world. From Master Distillers to bloggers, bartenders to coopers, join Global Brands Ambassador, Scott Adamson, as he chats with some familiar faces as well as some of the industry’s unsung heroes.

Audio recording of our live stream sessions - subscribe to Tomatin Whisky on YouTube to take part in the conversation. Must be 18+ to follow. Drink Responsibly.

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Presented by the team behind Tomatin Single Malt, the Softer Side Sessions are a series of conversations dedicated to telling the stories of the people that make Scotch Whisky the most exciting spirit in the world. From Master Distillers to bloggers, bartenders to coopers, join Global Brands Ambassador, Scott Adamson, as he chats with some familiar faces as well as some of the industry’s unsung heroes. Audio recording of our live stream sessions - subscribe to Tomatin Whisky on YouTube to take part in the conversation. Must be 18+ to follow. Drink Responsibly.

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#8 - Andrew Russell, Speyside Cooperage

#8 - Andrew Russell, Speyside Cooperage