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Remember last week when I said we had an "extra long episode"?? Well turns out that was JUST A PRANK! HAH GOTCHA. This week's episode is our LONGEST YET. We just don't know how to contain all of our premium goofs and gags... Speaking of "gags," we review raw oysters in this episode, among other things. So sit down, shuddup, and enjoy another episode of your favorite Southern Louisiana based podcast.
By Samuel Dotson5
1111 ratings
Remember last week when I said we had an "extra long episode"?? Well turns out that was JUST A PRANK! HAH GOTCHA. This week's episode is our LONGEST YET. We just don't know how to contain all of our premium goofs and gags... Speaking of "gags," we review raw oysters in this episode, among other things. So sit down, shuddup, and enjoy another episode of your favorite Southern Louisiana based podcast.