Risky or Not?

825. Air Cooled Hard Boiled Eggs After a Week at Room Temperature

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Figure from Barbut et at., 1987 of hard cooked egg shelf life

Dr. Don and Professor Ben talk about the risks from eating air cooled hard boiled eggs after a week at room temperature.

Dr. Don - not risky 👍🏼
Professor Ben - not risky 👍🏼

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