Bringing some new flavour to the Infinite Creativity Podcast, Tapiwa Guzha goes into detail about how he began his signature hand-churned ice cream business during his days at the University of Cape Town (UCT). The journey has seen him become creative with his menu, incorporating tastes from all over Africa.   In this episode, Tapiwa also shares his insights on:  

See Tapiwa's artwork here: https://instagram.com/kasvikiro 

Check out the tasty delights he's creating here: https://instagram.com/_tapi_tapi