Feast on a light-hearted conversation as we are joined by hospitality veteran, Mr. Juaqin Chavez. Indulge your epicurean senses as he discusses his over 20 years in the industry and be amazed at how much the restaurant business can be just like teaching in a classroom. Take notes as we relate how many of the skills necessary to help a dinner party have a successful meal are similar to what teachers need to do to ensure that their students are satisfied too. Be sure to listen until the very end when Mr. Chavez makes a very special revelation, that is not to be missed.