Join us as we sit down with Aruna and Sri, the visionary founders behind Prana Kitchens. Discover their passionate journey of creating a food company with a mission of mindful eating, conscious living, and supporting farming communities. From corporate backgrounds to impactful entrepreneurs; they share their transformative story, rooted in Ayurveda. Prana Kitchen’s innovative efforts intentionally connect farmers with consumers, debunk cooking myths through events, and spread positivity through food.

about ar•ram•bam: we are a modern third space for the Tamil community. we host social and cultural experiences for our Tamil and non-Tamil friends.

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