It is crazy what social media and influencers are doing for restaurants and food service operations these days. They can truly make or break you. One bad review or video, and you could be locking up shop. The guys dive into social media & food, and what the future really can hold for influencers in the hospitality world. It's always good to celebrate the glorified moments in a kitchen. The battle is always hard, but the glorified moments can make or break you. We give some stories and reflect on sone specific times when glorified moments really helped us in our careers. Plus, you CAN open a restaurant with no experience...there's always a way.