The pig industry is made up of a variety of systems, with herds ranging from a handful of sows to thousands. In this episode, we hear from Luchia Gregson, about the work we’re doing with small-scale pig keepers and why it’s so important. We also get an update on the pork market from Bethan Wilkins, one of our analysts.

Small-scale producer meetings

Information for small-scale pig keepers

New pig keepers guide

Contingency planning guide

Pig clubs and events

Stockperson training

Prices and stats

Love Pork marketing campaign

Luchia Gregson: [email protected] or 07990 442798

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