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In an offsite location, we sat down with Marc-Andre Chainey from Waller St. Brewing. For their third anniversary there was some experimentation done to produce some interesting one offs. First tastings and process talks ensue.
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By 613BeerCastIn an offsite location, we sat down with Marc-Andre Chainey from Waller St. Brewing. For their third anniversary there was some experimentation done to produce some interesting one offs. First tastings and process talks ensue.
Subscribe: