Risky or Not?

958. Reheating Refrigerated Cooked Frozen Vegetables

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ChatGPT image description: A person holds a labeled container of cooked mixed vegetables while removing it from a refrigerator. The vegetables appear thawed and ready for reheating, with bright colors and no visible ice crystals. Other refrigerated foods and fresh produce are visible on the surrounding shelves.

Dr. Don and Professor Ben talk about the risks from reheating refrigerated cooked frozen vegetables (when the package says not to).

Dr. Don - not risky 👍🏼
Professor Ben - not risky 👍🏼

  • Study Highlights Importance of Cooking Non-Ready-to-Eat Frozen Vegetables, Fruits and Herbs Prior to | Food Safety Authority of Ireland
  • National Microbiological Survey and Consumer Habits in relation to Frozen Vegetables, Fruits and Herbs (19NS6)
  • An Assessment of Listeriosis Risk Associated with a Contaminated Production Lot of Frozen Vegetables Consumed Under Alternative Consumer Handling Scenarios - ScienceDirect
  • Response to the Questions Posed by the Food Safety and Inspection Service Regarding Consumer Guidelines for the Safe Cooking of Poultry Products
    • 958. Reheating Refrigerated Cooked Frozen Vegetables
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