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"The best-known environmental contributor to the development of eating disorders is the sociocultural idealization of thinness"- NEDA. And you can not idealize thinness without the devaluation of fatness. Girls as young as three start to express concerns over their weight and body image.
In this episode, I share the importance of fighting for fat acceptance and fat positivity and why I can not separate my advocacy for recovery from eating disorders, food freedom, and body liberation without also advocating to end weight stigma and discrimination.
Find Cara:
Website
Cookbook
Learn about coaching
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146146 ratings
"The best-known environmental contributor to the development of eating disorders is the sociocultural idealization of thinness"- NEDA. And you can not idealize thinness without the devaluation of fatness. Girls as young as three start to express concerns over their weight and body image.
In this episode, I share the importance of fighting for fat acceptance and fat positivity and why I can not separate my advocacy for recovery from eating disorders, food freedom, and body liberation without also advocating to end weight stigma and discrimination.
Find Cara:
Website
Cookbook
Learn about coaching