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Today we are gonna be continuing our Chef's series, talking about Matty Matheson, what we can learn from him and his cooking style, ways that he can inspire us in our own cooking.
I relate well to this one because it's all about being a little bit unorthodox and going with your passion and not necessarily doing things by the book - I like that.
By Karyn CollettToday we are gonna be continuing our Chef's series, talking about Matty Matheson, what we can learn from him and his cooking style, ways that he can inspire us in our own cooking.
I relate well to this one because it's all about being a little bit unorthodox and going with your passion and not necessarily doing things by the book - I like that.