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Our fifty-year-old pear trees are laden with fruit, and yet the big pears are scabby and the little pears are too small to do anything with but cook them up for syrup. Still, we really enjoy watching them grow, and the wildlife attracted to them.
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By Michael R. HathawayOur fifty-year-old pear trees are laden with fruit, and yet the big pears are scabby and the little pears are too small to do anything with but cook them up for syrup. Still, we really enjoy watching them grow, and the wildlife attracted to them.
Support the show