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A Chef's Table Audiobook by Jim Coleman
Please open https://hotaudiobook.com ONLY on your standard browser Safari, Chrome, Microsoft or Firefox to download full audiobooks of your choice for free.
Title: A Chef's Table
Subtitle: July 5, 2007
Author: Jim Coleman
Length: 50 mins
Language: English
Release date: 07-05-07
Publisher: WHYY-FM
Genres: Self Development, How-To
Publisher's Summary:
Everyone needs an expert now and then! On this week's show, we've got specialists in everything from mangoes to grilling and even ginseng. We'll get some grilling techniques and recipes from an instructor at the Culinary Institute of America. Then, discover the amazing history and properties of ginseng. We also travel to the subcontinent and discover the enormous variety in mangoes. Plus, tips for scooping the perfect ice cream cone, the flavorful dishes made with meat bones, and dressing up ordinary dishes with great sauces. [Broadcast Date: July 5, 2007]
Want more A Chef's Table?
(P) and © 2007 WHYY
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By DOWNLOAD FULL AUDIOBOOKS FOR FREE ON HOTAUDIOBOOK.COMPlease open https://hotaudiobook.com ONLY on your standard browser Safari, Chrome, Microsoft or Firefox to download full audiobooks of your choice for free.
Title: A Chef's Table
Subtitle: July 5, 2007
Author: Jim Coleman
Length: 50 mins
Language: English
Release date: 07-05-07
Publisher: WHYY-FM
Genres: Self Development, How-To
Publisher's Summary:
Everyone needs an expert now and then! On this week's show, we've got specialists in everything from mangoes to grilling and even ginseng. We'll get some grilling techniques and recipes from an instructor at the Culinary Institute of America. Then, discover the amazing history and properties of ginseng. We also travel to the subcontinent and discover the enormous variety in mangoes. Plus, tips for scooping the perfect ice cream cone, the flavorful dishes made with meat bones, and dressing up ordinary dishes with great sauces. [Broadcast Date: July 5, 2007]
Want more A Chef's Table?
(P) and © 2007 WHYY