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A Chef's Table Audiobook by Jim Coleman
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Title: A Chef's Table
Subtitle: November 9, 2006
Author: Jim Coleman
Length: 49 mins
Language: English
Release date: 11-09-06
Publisher: WHYY-FM
Genres: Self Development, How-To
Publisher's Summary:
How do you "chow down"? Today's show looks at how we eat and the choices we make. From our food chain, to recipes, beverages, and even what to wear, we'll look at what gets on our plate and how we dine. Some decisions are made for us long before the consumer gets in the picture. Michael Pollan takes a look in his book, The Omnivore's Dilemma. Later, Bill Buford shows us what it's like to work in Mario Batali's kitchen. We'll also discover recipes from home cooks and learn about green tea. Plus much more! (Broadcast Date: November 9, 2006)
Want more A Chef's Table?
(P) and © 2006 WHYY
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By DOWNLOAD FULL AUDIOBOOKS FOR FREE ON HOTAUDIOBOOK.COMPlease open https://hotaudiobook.com ONLY on your standard browser Safari, Chrome, Microsoft or Firefox to download full audiobooks of your choice for free.
Title: A Chef's Table
Subtitle: November 9, 2006
Author: Jim Coleman
Length: 49 mins
Language: English
Release date: 11-09-06
Publisher: WHYY-FM
Genres: Self Development, How-To
Publisher's Summary:
How do you "chow down"? Today's show looks at how we eat and the choices we make. From our food chain, to recipes, beverages, and even what to wear, we'll look at what gets on our plate and how we dine. Some decisions are made for us long before the consumer gets in the picture. Michael Pollan takes a look in his book, The Omnivore's Dilemma. Later, Bill Buford shows us what it's like to work in Mario Batali's kitchen. We'll also discover recipes from home cooks and learn about green tea. Plus much more! (Broadcast Date: November 9, 2006)
Want more A Chef's Table?
(P) and © 2006 WHYY