Listen now | Talking to the 'New World Sourdough' author about going from blogging to cookbook, TV, and podcast projects. This is a public episode. Get access to private episodes at <a href="https://www.aliciakennedy.news/subscribe?utm_medium=podcast">www.aliciakennedy.news/subscribe</a> This is a public episode. If you would like to discuss this with other subscribers or get access to bonus episodes, visit <a href="https://pendingdeletiond27a89986e6248e.substack.com?utm_medium=podcast&utm_campaign=CTA_1">pendingdeletiond27a89986e6248e.substack.com</a>

Listen now | Talking to the 'New World Sourdough' author about going from blogging to cookbook, TV, and podcast projects. This is a public episode. Get access to private episodes at www.aliciakennedy.news/subscribe This is a public episode. If you would like to discuss this with other subscribers or get access to bonus episodes, visit pendingdeletiond27a89986e6248e.substack.com

Listen now | Talking to the 'New World Sourdough' author about going from blogging to cookbook, TV, and podcast projects. This is a public episode. Get access to private episodes at <a href="https://www.aliciakennedy.news/subscribe?utm_medium=podcast" rel="noopener noreferrer">www.aliciakennedy.news/subscribe</a> This is a public episode. If you would like to discuss this with other subscribers or get access to bonus episodes, visit <a href="https://pendingdeletiond27a89986e6248e.substack.com?utm_medium=podcast&amp;utm_campaign=CTA_1" rel="noopener noreferrer">pendingdeletiond27a89986e6248e.substack.com</a>

A Conversation with Bryan Ford

A weekly food and culture podcast from writer Alicia Kennedy, who talks to writers, chefs, and more about their lives, careers, and how food fits into it all. <a href="https://pendingdeletiond27a89986e6248e.substack.com/s/from-the-desk-of-alicia-kennedy?utm_medium=podcast">pendingdeletiond27a89986e6248e.substack.com</a>

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A weekly food and culture podcast from writer Alicia Kennedy, who talks to writers, chefs, and more about their lives, careers, and how food fits into it all. pendingdeletiond27a89986e6248e.substack.com

A weekly food and culture podcast from writer Alicia Kennedy, who talks to writers, chefs, and more about their lives, careers, and how food fits into it all. <a href="https://pendingdeletiond27a89986e6248e.substack.com/s/from-the-desk-of-alicia-kennedy?utm_medium=podcast" rel="noopener noreferrer">pendingdeletiond27a89986e6248e.substack.com</a>

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A Conversation with Bryan Ford

A Conversation with Bryan Ford