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This week’s conversation is with Chicago based Chef Q, Founder of the underground dinner experience Ghetto Sesame Street. We talk about beginnings, falling in love with culinary arts, and how food informs family.
By Tiffani RozierThis week’s conversation is with Chicago based Chef Q, Founder of the underground dinner experience Ghetto Sesame Street. We talk about beginnings, falling in love with culinary arts, and how food informs family.