KAI restaurant, located in the Sheraton Grand at Wild Horse Pass on the Gila River Indian Community, is a fine dining experience that brings light to the Native American culture through the eyes of the Pima and Maricopa tribes. Moreover, the service is impeccable, and the food is as valiant as it is delicious. Tribal tradition is celebrated upon the resort’s entrance with soft Native American music. After you check in with the hostess, you will be within the cozy ambiance of the lounge. The fireplace, comfortable cushioned chairs, and southwest décor invite you for a pre-dinner drink. I recommend you imbibe because a proper night out should always start at the bar.
To read the full article by Darla Hoffmann visit luxebeatmag.com.