Share A deeper look at MOLD/MYCOTOXINS

Copy link

August 14, 2021

A deeper look at MOLD/MYCOTOXINS

4 minutes

From the World Health Organization:

Mycotoxins are naturally occurring toxins produced by certain molds (fungi) and can be found in food.

The molds grow on a variety of different crops and foodstuffs including cereals, nuts, spices, dried fruits, apples and coffee beans, often under warm and humid conditions.

Mycotoxins can cause a variety of adverse health effects and pose a serious health threat to both humans and livestock.

The adverse health effects of mycotoxins range from acute poisoning to long-term effects such as immune deficiency and cancer.

Both Aflatoxins and Ochratoxins are the most common types of molds/mycotoxins we see in the body.

I am currently working with Cell Core Biosciences Mold Protocol to remove these toxins from my body. Follow me on instagram www.instagram.com/melissahallklepacki and look for my story highlight on Mold where I show you the products I am using.

If you are interested in learning more about the CellCore products or working with me on your wellness please reach out to [email protected]

...more

View all episodes

By Melissa Hall Klepacki, M.Ac.

1717 ratings