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In this episode, former Hastings-on-Hudson resident Erich Kothe reflects upon the summer of 1934, when he was nine and willing to get a little scrappy in the name of a dollar. After their travails selling baitfish to local crabbers, he and his friends come upon another money-making scheme at Saint Andrew’s Golf Club.
Ed Herbstman reads and Saint Andrew’s club historian Bruce Clark offers context.
By Edoardo Ballerini, Tim Donahue, and Melanie Hoopes5
99 ratings
In this episode, former Hastings-on-Hudson resident Erich Kothe reflects upon the summer of 1934, when he was nine and willing to get a little scrappy in the name of a dollar. After their travails selling baitfish to local crabbers, he and his friends come upon another money-making scheme at Saint Andrew’s Golf Club.
Ed Herbstman reads and Saint Andrew’s club historian Bruce Clark offers context.