A Foodie's World

A Foodie's World Episode#20 Rachel Strivelli


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Author of Talk to the Trees Rachel Strivelli talks about how you can be a foodie while keeping your diet from the earth to the table. She talks about how she was a foodie before anyone knew who a foodie was, why caring for the environment leads to not only tastier but more nutritious food, and why it’s always important to eat organic.


You can follow Rachel Strivelli here:

www.rachelstrivelli.com

https://www.amazon.com/Talk-Trees-Wake-Wisdom-Wonder/dp/B0BXMTJT4C


0:00-Introduction

0:52-Why did Rachel decide to be here today?

3:49-Why is gardening so important?

9:18-When growing your own food should you take the weeds out between the food?

14:06-How do you know something is organic?

22:28-How important is it to eat ground from table?

32:14-How can people use every part of the plant in their food?

46:04-What is Talk To The Trees about?

52:12-What is Rachel’s super food superhero?

53:33-What is Rachel’s favorite food?

55:18-How can they get a hold of Rachel?

57:27-Conclusion

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A Foodie's WorldBy Anmar Herbst