We have another interesting guest today on A Foodie’s World as we are actually joined by James Tai, who brews beer rather than cooks. He talks about his journey making beer, what Micro Breweries and Stout Beer are, and what foods go well with what beers.

You can follow James here:

https://www.instagram.com/beeracolyte/

https://x.com/BeerAcolyte

0:00-Introduction

1:07-James’ journey starting his own beer company

6:10-Can you tell us more about Micro Breweries?

13:30-What is Sensory Training?

18:02-What beer goes well with Filet Mignon?

19:42-Are there any good types of Dessert Beer?

21:42-What makes an IPA different from other beers? And can you tell the audience a bit more about Stout Beer?

25:07-When it comes to making or drinking beers how do you change your mindset?

27:11-Do we always go to the wine?

30:06-The best type of beer for Pork Shank to go with

36:35-Can James talk more about the different types of Stout Beer? And why it’s the healthiest type of beer?

43:51-What 3 beers would James buy?

48:04-Where you can find James

50:33-Conclusion